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PNW Izakaya

Takibi is inspired by Japan, the changing seasons, and the bonds built while gathering by the fire.

Located in Snow Peak's US headquarters, Takibi features an open concept interior with warm wood tones, greenery, and natural light. The expansive patio is surrounded by foliage and covered for year-round outdoor dining.

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Why a restaurant?

At Snow Peak, we believe takibi, or bonfire in Japanese, is the heart of every outdoor gathering. Further, the brand has a deep affinity for food and drink – and the majority of our products are food-related. A restaurant was a natural way to merge these elements while furthering our commitment to inspiring connection.

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How can I make a reservation?Faq arrow

Visit www.takibipdx.com to make your reservation. Walk-ins are also available each day!  

Where can I see a menu?Faq arrow

Food and beverage menus are available at www.takibipdx.com.  

Where is the restaurant located?Faq arrow

Takibi is located at 2275 NW Flanders, just off Portland's Northwest 23rd Avenue, and around the corner from the main entrance to Snow Peak's Flagship store.

Do you serve lunch or brunch?Faq arrow

Not currently. Takibi is open from 5pm to 9pm. Sign up for our email list or follow along on Instagram at @takibi_pdx to be the first to know about any lunch or hour updates.

Are walk-in's and bar seating available daily?Faq arrow

Walk-ins and bar seating are available. Stop by for a drink and a bite when you're in the neighborhood.

Get to Know: Jim Meehan

Snow Peak's restaurant Takibi is fortunate to have one of the industry's most legendary mixologists overseeing the development of the bar program.

Read More

Takibi x Ferment Brewing

Our favorite Takibi Time experiences often involve a shared beverage, so it was only natural to create a drink that captured the spirit of these moments.

Read More

Introducing: Takibi

Introducing Takibi, Snow Peak’s first restaurant in the USA. Located at HQ4, our North American Headquarters and Flagship in Portland, Oregon.

Read More

Intention Series: Sustainable Sourcing

Join us as we discuss the benefits of local and seasonal ingredient sourcing with the Takibi restaurant team.

Read More

Get to Know: Jim Meehan

Snow Peak's restaurant Takibi is fortunate to have one of the industry's most legendary mixologists overseeing the development of the bar program.

Read More

Takibi x Ferment Brewing

Our favorite Takibi Time experiences often involve a shared beverage, so it was only natural to create a drink that captured the spirit of these moments.

Read More

Introducing: Takibi

Introducing Takibi, Snow Peak’s first restaurant in the USA. Located at HQ4, our North American Headquarters and Flagship in Portland, Oregon.

Read More

Intention Series: Sustainable Sourcing

Join us as we discuss the benefits of local and seasonal ingredient sourcing with the Takibi restaurant team.

Read More